- Ribs on the Memphis
- MAK Pork Chops for Dinner
- Ribs getting happy in the MAK
- Strube Ranch Texas Wagyu Ribeyes ala MAK
- Pulled Pork Pie on the Memphis Pro
- Spatchcock Turkey at the Lancaster Comp
- Desrt on the Memphis Pro
- Time to give the Traegers some love...
- Little old block of Strube Texas Wagyu..SIrloin....
- Mak'd legs o'Lamb
- Columbus Day Ribs
- Baby MAK Ribs
- Roast Beef anyone?
- 3 Buck Chuck
- Memphis Ribeye
- Hickory Smoked Shrimp on the Memphis
- Hickory Smoked Crab Legs & Steak
- Summers Over but here is one of the great simple cooks!
- I love Spatchcock Chicken
- Strube Ranch Texas Wagyu Tenderloin
- Chicken on Grill Grates
- Bierocks on the Pro
- Pellet Grill Pizza
- Pellet smoked Pastrami
- Just some Grill Grate Mak Smoked New York Steaks
- Little Old Memphis Pro Brisket
- Something a little different for the Dolphins game
- MAK B-Day Ribs
- Test, test, only a test
- Smoke and Mirrors Salad
- Tri tip and chokes
- More Traeger Love
- Lamb Kabobs
- Purists hate these. Fall off the bone ribs
- Lasagna
- Prime Rib-Eyes
- Lobster Tail on The Mak
- Stuffed Bell Peppers and Beer Bread
- Pellet SMoked Short Ribs!
- Some reverse sear buffalo burgers with O rings
- Reverse sear chicken thighs and veggies
- Vidalia-Peach Spareribs
- Some Beef Tenderloin Fajitas
- Turkey Practice
- Deb's Thanksgiving thread
- Pumpkin Seeds
- Halloween Pork Butt
- "Kentuckiyaki" Baja Steaks on the Memphis Pro
- 2nd Turkey
- Wild hog
- Cold Smoked Steelhead Trout
- A Breakfast Fattie
- Reverse Sear Strube Ranch Texas Wagyu Tri Tip
- Ribs with Texas Candy
- Vande Roase Farm Duroc Rack Of Pork
- Dessert ideas???
- Lion roast!
- Bear steak... No, not the moderator Bear!
- Ostrich ?!!?
- Biffalo chili. Errr, buffalo chili!
- Hopper smoke = no Easter Bunny this year.
- The last one got into my trash, smokey the bandit!
- Killer Baby Back, Kona Longboard Ale Smoke BBQ
- First cook test drive MAK One Star General
- Page Two First cook on the MAK One Star
- Applewood Smoked Cheese
- MAK One Star Duroc Picnic Pics
- Tasso!
- Frozen Pig Fun
- Sausage making tomorrow
- stuffed chicken breasts
- Auction Boulders
- Strube Ranch Wagyu Sirloin Boulder ala MAK
- Smoked Chuck Samosas
- Dry Ribs
- Beef Ribs and Corn on the Memphis Pro
- Italian Fattie
- Berkshire ribs on the new Mak
- Chicken Breasts
- More Srube Goodness..Wagyu Short Ribs!
- Chicken & Rib Celebration
- Deep Dish Pizza
- Buckeye Strube Wagyu Burgers!
- MAK'd Brisket for the Dolphins game
- MAK TriTip
- I had to cook some bisquits for the MAK One Star heat test so......
- Bacon Wrapped Brisket Fillets & Crab Legs
- Some Foot Long Beer Brats
- Another use for the MAK Griddle!
- Meat n Tatoes on the Memphis
- Panko Crusted Dover Sole ala MAK Griddle
- Prosciutto wrapped scallops
- Bourbon Maple Syrup Brine
- More MAK Griddle Madness! Blackened Spatchcock Chicken!
- DryBag Brisket
- MAK Salmon
- Beef Ribs from MAK Cookbook
- Fish tacos
- More MAK Tri Tip
- Smoked Pork Collar-MAK style
- Pork Roast & Roasted Squash and Pears
- Bacon Hangar
- Smoked Bourbon/Maple Turkey
- Hey Jiimsbarbeque Thanks for the Killer Tri Tip Recipe
- Mangalista Pork Cheeks swimming in a Smoked Paprika Espresso Sauce
- I Just Had To
- MAK Griddle chicken fajitas and empanadas
- Mangalista Pork Neck (collar) In a Tangerine Chili glaze
- MAK Smoked Swiss
- Inside out burgers on the MAK griddle
- MAK Amish Summer Sausage
- ...Thrown to the Dogs!
- Fed Ex brought me a box!
- Canadian Bacon......MAKstyle
- MAK smoked turkey, tasso and sausage gumbo
- Thanksgiving leftovers -- Turkey Pot Pie w/ herb crust
- Pepperoni Mini's
- a little snack to get my son back to school
- Some deer camp food...
- Ribeye for lunch
- Fish Tacos on the MAK Sear Grate
- Turkey Meatloaf - hot and fast
- Look what arrived; Guess what I'll be doing....
- Leftover Thanksgiving Smoked Stufing Tamales
- The Memphis Pro came to my rescue.....again!
- Quick and easy Ham Soup. East three Ham soup!
- My weekend sausage forray...
- I MAK'd Momma's Meatloaf
- A Bevy of Butts!
- PA Dutch MAK Ham Loaf
- Kurobuta pork belly bacon
- Homemade Chorizo
- Spicy Smoked Nuts
- Fridays Strube Ranch Wagyu Dinner at the Scottsdale Comp
- More Summer Sausage
- Just some Peach Cobbler...and my neighbor's house. :)
- jimbotron photo link
- Holiday Breakfast Grilling Tradition
- MAK Cold Smoked Peeps
- MAK Pickled Ring Bologna
- Some Carolina Pulled Pork
- Venison Chili
- Carne Asada Tacos
- DryBag Steaks Ready
- Time To Fill The Hopper
- Feed a Cold, Smoke some Poultry..
- Breakfast Taters with Bacon, chipotle sour cream and wagyu!
- Smokin Whiskey Pork Chops
- Grilled Rainbow Trout
- This week, on the Bacon Channel...
- Hawaiian Ribs...sort of!
- Kurobuta bacon sliced w/pic
- Carnitas
- Have you ever
- Bambi In The Grind
- Venison Beer Brats
- mmmm bacon
- Indian Pulled Pork with Raita and Roti
- Apple Smoked Walleye n Crispy Tater Cakes
- A bacon double feature
- Cheater Soup
- rub me
- Strube Ranch Top Sirloin at Sis N Laws..NO SMOKER!!!!!!Aaarrrrrrrgh
- The Bacon Bandwagon
- Beer Sticks
- Oven Smoked/Browned Potatos!
- Bacon Grenades.
- Smokehouse Bologna
- Pulled Pork Chile Verde
- Smoky Chicken Chili
- Leftover Tacos!
- Christmas Cook Photos
- Norwegian Meatballs
- My First Pellet Smoke - Spatchcocked Turkey
- Holiday Beef Sticks & Smoky Beer Cheese Spread
- Kool Aid Dills
- Costco Pizza Pellet Grill Grill Grates equals fabulous!
- Christmas Prime Rib
- Big Time Cook last night!
- Big Time Cook last night! Part 2
- Pellet Smokehouse Sticks
- Tri Tip
- Pioneer Cobbler
- Newbie tries appetizers
- New Years Eve comp at Wildomar Ca
- CarterQ/Scooter/Big Poppa inspired brownies
- Jan 2 Real Time Cook! Pork abnd Chiuckie Goodness
- A lazy day
- Pineapple Dump Cake
- Rolled Flank Steak
- Meadow Creek PR36 with a MAK Pellet Unit Crazy
- Smoked Stuffed Bell Peppers
- First Cook
- Meatloaf & Chicken Split-Breast
- Sis n Law's First Smoke Reverse Seared MAK Strube NY's!
- Beef back ribs
- Chicken Pot Pie
- Giant pasta stuffed meatball
- I say, string 'em up!
- Grilled Chicken Rellenos
- Crowned Venison, Spaetzle and Beer Bread on the Pro
- Jimbo has a new toy (s)
- Bacon Wrapped Meatloaf
- My three smokers all doing there thing
- Morel and Wild Rice Stuffed Venison
- Standing on the Shoulders of Giants
- BIG MAK Turkey
- BBQ Bacon Cheese Loaf Burgers
- I think I have a sickness...
- Weekend Cook
- Pastrami
- Sparky.....Un-supervised
- Brisket ala Spark with a little twist.
- Stuffed Anaheims and Spanish Rice
- Smokin' Gregg's Peg Legs
- pulled pork tacos
- Bacon Wrapped Fatties
- 29 pounds of butts, 14 pounds of brisket, some mustard, some rub, and a MAK
- Spatchcock Chicken Seared, smoked and braised with Lemon and Mushrooms
- Smoked Swiss Cuban Burger
- Something different... you either love them or you hate them.. lol
- Spanadian Bacon, 3 Chile Bacon... And a MAK.
- Chicken Cacciatore
- VP and CB in the LT
- MAK Smoked Steak House Mushrooms with R/S Prime New Yorks
- Spatula for ribs
- First Cook on the MAK 2 Star General - St. Louis Ribs
- Too bad...
- Triple Jack Daniels Pulled Pork
- Sangrita Fish Tostadas
- MAKChicken Quesadillas
- Beef Ribs on the Memphis Pro
- my place in colorado
- A sourdough thread (I'll figure out a way to get pellets in here somehow)
- Bacon wrapped mak smoked lobster fattie!
- Cooking Brisket on MAK
- Big Poppa's Super Bowl Cook 5 Smokers baby Ahi Tuna
- Big Poppa's Super Bowl Cook # 2 Flintstones ribeye
- BIg Poppa's Super Bowl Cook #3 Appetizers
- Big Poppa's Super Bowl Cook # 4 Chicken
- Superbowl Finger Food
- BIg Poppa's Super Bowl Cook #5 Baby Backs
- Superbowl Chicken wings
- Superbowl Meatball Sliders
- Cheeseburger sliders and tots
- Moink Balls in Grape Jelly BBQ Sauce
- Wife's Dutch Oven Meatloaf
- Turkey Pastrami on Beer Bread
- Memphis Smoked Strube Ranch Wagyu Sirloin
- Spark get a hold of some Magic Dust