Tri-tip and Garlic Smooshed Potatoes

cowgirl

New member
This is my second attempt at Tri-tip... I think I love these things. :)

Seasoned with Big Poppa's Double Secret Steak Rub ( I love it!) and added a few potatoes with olive oil, kosher salt and cracked black pepper.

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smoked in the Memphis Pro until the tri tip reached an internal temp of 130, pulled the tatoes, turned up the heat to give the meat a quick sear.

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sauted minced onions and garlic in butter, added flour, cream and seasonings to make my sauce. Then mixed in the cubed smoked potatoes.

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The tri tip, garlic smooshed potatoes and salad..
It was kinda tasty!

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Thanks for looking!
 

Rip

New member
"kinda tasty"? Hahaha, my guess is the kinda tasty meter got pegged on this one! Looks wonderful Jeanie!
 

Big Poppa

Administrator
Do you still think Sparky is cute?

Im still getting over that one...

That is a magazine add for Memphis...and you of course Bravo
 

cowgirl

New member
Thank you Deb, Rip, Sparky and Joe! I love these tri-tips...they are so tender. I wouldn't have tried them if it weren't for this forum!




Do you still think Sparky is cute?

Im still getting over that one...

That is a magazine add for Memphis...and you of course Bravo

Hahaha..... Yes Sparky is still cute, but so are you Pal!
Thanks BP. :)
 

TentHunter

Moderator
Those look like slices of pure beefy Heaven Jeanie!


I love these tri-tips... I wouldn't have tried them if it weren't for this forum!

Same here. I had a super hard time finding them but they're definitely worth it. In fact I have two more tri-tips in the fridge right now begging to be grilled (or was it me doing the begging? ;))
 

cowgirl

New member
Thanks Nepas! :)


Those look like slices of pure beefy Heaven Jeanie!




Same here. I had a super hard time finding them but they're definitely worth it. In fact I have two more tri-tips in the fridge right now begging to be grilled (or was it me doing the begging? ;))

lol Cliff Can't wait to see your pics!!
 
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