My first Ribeye's on my new pellet smoker

Dano11

Dano11

New member
Just a quick note here. Last night I did a couple ribeye's on my grill with the new grill grates, I must say they were some of the best ribeye's I have had in a longtime.

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Spices to Start
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First Turn
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All Done! Sorry my wife stole hers before I could get a shot she couldn't resist the smell she said and then said it was one of the most delicious ribeye's she has ever tasted, being the food critic she is that's a big complement. :eek:

Have a great evening.

Dan

Traeger Texas Grill
 
Dano11

Dano11

New member
Shelly,
I cranked it up to high, around 450, Sparky told me earlier that I needed to remove a couple of the grill grates to allow the grill to breath. Thanks Sparky for the advice! With 4 installed the temp was about 450ish on the grill grates, approximately 5 mins per side then a quick 1/4 turn to give the grill marks. Very juicy and tasty.

I'm loving the smokey wood flavor this grill produces.

Thanks for the comments.

Dano

Traeger Texas Grill
Half Apple & Hickory chips for this grillin.
 
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