roburado
New member
So, I mentally rummaged around the fridge to figure out what I could make into breakfast in bed for De Bebe. This is what I came up with Sunday morning.
Roasted my last few peeled garlic cloves. Brushed some garlic olive oil on some pumpernickel, which went on to the MAK Griddle.
Moved the bread to warmer box and rubbed the garlic on them. Tomatoes seasoned with salt and pepper onto the frog mats.
Eggs fried in garlic olive oil and butter, topped with prosciutto. Provolone onto the bread with tomatoes.
Breakfast in bed:
Roasted my last few peeled garlic cloves. Brushed some garlic olive oil on some pumpernickel, which went on to the MAK Griddle.
Moved the bread to warmer box and rubbed the garlic on them. Tomatoes seasoned with salt and pepper onto the frog mats.
Eggs fried in garlic olive oil and butter, topped with prosciutto. Provolone onto the bread with tomatoes.
Breakfast in bed: