sparky
New member
i wanted to try some new stuff out. so i used some of my new salt lick clone rub & some java lava rub (coffee-habanero) on some ribs.
threw them down on #63 @ 275º.
looking good cisco.
i used the coffee sauce on the lava-java rib and the makers mark sauce (how do you get that damn wax off) on the salt lick rib.
coming along....
ohhhh, ahhhh.
they done. cool colors on them.
very juicy and a good smoke ring it you care about that. i don't.
the coffee rib i loved. i really loved it. the flavor of the coffee rub w/ the sauce. oh man. nice. i liked the salt lick clone rib alot. it wasn't saltly at all. the makers mark sauce was ok. the coffee sauce would have been good on that rib too. all in all. i like my new rub. sparkys salt lick clone rub. wonder how it will do on a pork butt.
threw them down on #63 @ 275º.
looking good cisco.
i used the coffee sauce on the lava-java rib and the makers mark sauce (how do you get that damn wax off) on the salt lick rib.
coming along....
ohhhh, ahhhh.
they done. cool colors on them.
very juicy and a good smoke ring it you care about that. i don't.
the coffee rib i loved. i really loved it. the flavor of the coffee rub w/ the sauce. oh man. nice. i liked the salt lick clone rib alot. it wasn't saltly at all. the makers mark sauce was ok. the coffee sauce would have been good on that rib too. all in all. i like my new rub. sparkys salt lick clone rub. wonder how it will do on a pork butt.