Cannibal cookies and the smoked meatloaf man

The ingredients for tonights meal:



First I cut up some potatoes,carrots,onions,celery and garlic and put those in the MAK set on 360 burning hickory pellets.



Next up were the cannibals. A 10 minute run in the MAK at 360 was all it took to cook these.





Up next was to make the meatloaf man.

I used a pound each of ground beef and pork.
1 chopped onion
2 eggs
3/4 cup of ketchup
1/4 cup of brown sugar
2 tablespoons vinegar
salt to taste
2 tablespoons yellow mustard
1 1/2 cups bread crumbs







The meatloaf man was put into the MAK for 45 minutes burning hickory pellets.



The cannibals like to eat bones dipped in blood so I made some of those from a italian bread recipie and those went into the MAK as well.



continued..

Everything is done and the cannibals are waiting for their meat!



I am too!!



I think I'll take the head with a side of bones and bloody garlic sauce to dip them in!
Potatoes and veggies with sliced tomatoes round out the meal.





continued..

For dessert I had....the cannibals!




Don't you just love halloween??

fantastic. well done. what a great cook. halloween is my favorite holiday. its the best one.

Love the creativity! A perfect Halloween cook.

Great cook Chili! I showed my family and they loved it. Very creative.

Excellant creativity for this weeks theme

Great cook Chili, love the meatloaf man!

Very creative.. I love meatloaf and have yet to do one on the MAK!!!!

Thanks guys!
I'm finally getting my recipe dialed in.
One more test and I think I'll have it down


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That's friggin rad !

Thanks jafrey!


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Ha ha, the meatloaf man is great. The whole meal was very creative Chili Head. I love it!