"My First Cook on The MAK"

S

Susan

New member
While Deb had the Blood Orange Salt going in the warming tray, I put together some Apple Dumplings.
(There’s something special about a friend who is willing to share their brand new MAK!)

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Done!

Thank you Deb. It was much more fun to use up my left over ingredients and see the MAK in action.
 
Deb

Deb

New member
squirt - you can come over and cook anytime you want as long as you don't leave the leftovers..... today is the day I decided to start eating better and she brings over apple dumpling ingredients..... I think evil is the word I used earlier ;)
 
ACW3

ACW3

New member
Okay, Susan, when are you ordering your MAK so you can be just like Deb?

Art

P.S. Those dumplings looked killer!
 
Deb

Deb

New member
sparky said:
Deb, you don't cook with the flame cover on?
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It's Susan's fault :p i took the cover off to show her and forgot to put it back . I looked at the picture last night and wondered how long it would take for someone to pick up on it.....
 
Rip

Rip

New member
Haha, none of us have ever done that! (had four butts on earlier this year...it took me a little while to figure out why two of them were cooking much faster than the others!)
 
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