sparky
New member
well, fired up #63 @ 275°. and away we go.
cut up some little potatoes (learned this one from BP), onions, garlic and 1 halabeno w/ some desert gold and some annies. threw on some jimmy dean sausage too.
pretty colors. reminds me of this time in hawaii on the windward side on the beach taking..... oh, thats a story for another time.
some eggs w/ LL w/ P.
almost ready to come off.
eggs on.
looking good manard.
i must say it was very, very good.
well, my wife was very happy w/ her breakfast and champagne.
she gave me the rest of the day off from chores and a big kiss. life is good w/ a mak in the house. oh, and my wife too.
cut up some little potatoes (learned this one from BP), onions, garlic and 1 halabeno w/ some desert gold and some annies. threw on some jimmy dean sausage too.
pretty colors. reminds me of this time in hawaii on the windward side on the beach taking..... oh, thats a story for another time.
some eggs w/ LL w/ P.
almost ready to come off.
eggs on.
looking good manard.
i must say it was very, very good.
well, my wife was very happy w/ her breakfast and champagne.
she gave me the rest of the day off from chores and a big kiss. life is good w/ a mak in the house. oh, and my wife too.
