Chili Head
New member
With only having saturday off during the weekend I've focused on cooking quick and easy meals. After playing all day, cooking for hours gets to be too much. So here is a quick and easy meal you can do if your dogs are tired.
Lastnight I made Italian Chicken on angel hair pasta.
Lets get started.
I started by layering the ingredients in the dutch oven. First some EVOO and garlic.
Then three skinless chicken breasts.
Then some green pepper and onion. Between each layer I added some italian seasoning.
Tomatoes added.
Into the MAK burning oak at 375°
While the italian chicken was stewing away I figured I would use the rest of the MAKS real estate and get some thighs going. I can have these for lunch the next couple of days.
We got some money, cajun soileaus and some HOT Buffalo sauce. I used chili EVOO for all of them.
Time to join the party! The only thing we're missing is the red solo cup!
After flipping them and cooking for about an hour lets see what we got.
OH YEAH there looking good!
A quick peak at the italian chicken too is in order.
continued..
Lastnight I made Italian Chicken on angel hair pasta.
Lets get started.
I started by layering the ingredients in the dutch oven. First some EVOO and garlic.
Then three skinless chicken breasts.
Then some green pepper and onion. Between each layer I added some italian seasoning.
Tomatoes added.
Into the MAK burning oak at 375°
While the italian chicken was stewing away I figured I would use the rest of the MAKS real estate and get some thighs going. I can have these for lunch the next couple of days.
We got some money, cajun soileaus and some HOT Buffalo sauce. I used chili EVOO for all of them.
Time to join the party! The only thing we're missing is the red solo cup!
After flipping them and cooking for about an hour lets see what we got.
OH YEAH there looking good!
A quick peak at the italian chicken too is in order.
continued..