MAK Wings

Making a simple sauce marinade.

Melted butter, cajun dry rub, honey.


And some kick up.





Now add the......WHAT???? W W W W WINGS



Toss to coat then cover bowl/fridge and smoke em for when my wife gets off work.



Fired up my MAK with peach pellets. Pellet Boss on smoke 180*

I'm on my way.. I will bring the beer!

Man, that looks good!!! I need to cook some wings again, soon. No matter how many I cook, they rarely become "leftovers". As it should be!

No sausage on the side, Rick?

Art

Dude, have the FT ready, I'm coming over.

I never get tired of looking at wings..there always good!

No side sausage this time. I gotta start making 1 lb batches of sausage.

Yeah i guess i did good with em cuz she ate most of em.







I tried to help, i just cant clean the meat from them bones like she does.

Can't go wrong with hot wings!!