Homemade Pizza in the Memphis Pro

M

MrSS396

New member

• Jun 10, 2012

• #1

This evening my wife made one of her famous homemade pizzas. We decided to cook it on a stone in the Memphis Pro.

First I warmed the grill up to 400°

Then put the pizza in

Waited about 35-40 minutes

It was delicious !!

 

Chili Head

New member

• Jun 10, 2012

• #2

Pellet fired pizzas are always good and yours look like it didn't dissapoint!
Nice!

 

S

soupyjones

New member

• Jun 10, 2012

• #3

That is some great looking pizza. I love the looks of that one. Nice cook.

 

SmokinSteiny

New member

• Jun 10, 2012

• #4

Looks pretty awesome! Did you make it on the stone or did you preheat the stone in the grill and put it on?

 

M

MrSS396

New member

• Jun 10, 2012

• #5

SmokinSteiny said:

Looks pretty awesome! Did you make it on the stone or did you preheat the stone in the grill and put it on?

Click to expand...

Made it on the stone. My wife was in charge of the assembly and I did the easy part on the Memphis Pro.

 

M

MrSS396

New member

• Jun 10, 2012

• #6

soupyjones said:

That is some great looking pizza. I love the looks of that one. Nice cook.

Click to expand...

Thanks Soup !

 

NorCal Smoker

Member

• Jun 11, 2012

• #7

Great looking Pizzas! I have had my pellet grill a year now and have yet to try one. I will add to the list. It looks great. What were all of toppings?

 

muebe

New member

• Jun 11, 2012

• #8

That looks great!

 

jimsbarbecue

Moderator

• Jun 11, 2012

• #9

Very nice pizza

 

Tatonka3A2

New member

• Jun 12, 2012

• #10

Excellent looking pizza!

 

TentHunter

Moderator

• Jun 12, 2012

• #11

I'll be right over!

 

Lothar1974

New member

• Jun 15, 2012

• #12

Looking good, nothing better than pizza on a stone in the smoker!