Combo Plate # 21

Chicken and Rice Chili Rellenos with Guacamole Salad, Refried Beans and Spanish Rice.

Get the chicken cooking



Cooked cooled and shredded.



Make some rice



Add some enchilada sauce



Then some pepper jack cheese



Roast, stem and seed some poblono chilis



Add the chicken rice and cheese mixture



Roll and into a baking dish



Need some beans. No lard they ain’t legit



Both on the Mak to pick up some smoke.



While those cook mix up some Quac and a little iceberg lettuce.

Before the rellenos are done add some chedder



Chilis are done



Now we are ready to plate



Enjoy!

Keep a plate hot for me, I'm on my way!

Love it Rick! Open a beer and I'm all over that!

Looks excellent Rick!!