Multi stage or layer rubs

Big Poppa

Administrator
I am really enjoying using different rub combos to help create my basic flavor profile
I have been using a lot of Butchers Honey and the Smokin Guns Hot stuff. I used Plowboys the Jerk and Yardbird together lately.

I like to use my big poppa double secret beef rub and then one of the bbq style for briskets and tri tips...like one of the slabs or Bovine bold.

Any of you experiment with rub combos?
 

Big Poppa

Administrator
We time everything perfect...They are running all four as we speak...you dont want to have them in time for xmas...heheheh
 
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