Recent content by limbery

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    What did I do wrong?

    Bought some boneless simmering rib strips from Costco today and thought they'd be great to slow cook...fired up my Memphis Select pellet grill at 225 and had them on for about 3 hrs. with a foil pan under the grill with some water in it. Added some sauce for the last 45 min. and cranked it up to...
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    Just another Christmas turkey...

    Done on my Memphis Select (before and after)
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    It's my Birthday and I'll smoke if I want to....

    (to the tune of it's my party) My b'day today and got up at 6 and started my first brisket attempt... brisket was marinating in my concoction consisting of rub spices, pepper, worchestershire sauce, wine vinegar and a can of Guinness for 1.5 days currently smoking at 225 deg. on my Memphis...
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    Newbie pellet head first disaster...what went wrong?

    This was my 3rd. cook on my new grill....first try was a boneless lamb roast on my Memphis Select with temp probe...turned out perfect. 2nd. cook was just a whole bunch of burgers which also turned out perfect....(OK that's stuff I've done many times even on my old gas grill)...today I thought...
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