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Type: Posts; User: MitchP

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    Now I'm starving and my mouth's watering. I need...

    Now I'm starving and my mouth's watering. I need a steak.
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    Haven't tried rubbing with mayo. I rubbed these...

    Haven't tried rubbing with mayo. I rubbed these with olive oil and Old Bay seasoning. I'll keep working on it till I figure it out. I have a turkey in a bucket curing so it'll the next bird attempt....
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    Spatchcock Chicken Dinner

    I cook dinner for the extended family on Sunday's so this week it was Spatchcock Chicken. I still need to work on a way to get the skin crispy. I cooked these at 350 degrees with an hours worth of...
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    Cider Mill Maple Burbon Bacon

    OK this is my first attempt at making bacon and is modified from tenthunter's recipe, thanks Cliff. I just put it in to cure so it'll be a couple of weeks before I can taste it. Sometimes a time...
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    Thanks Tent and Scooter. I am real happy with my...

    Thanks Tent and Scooter. I am real happy with my results so far. I have been reading the Cider Mill Bacon thread and other stuff in Searching for the Cure and will be trying that out for sure.
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    Thanks for the heads up on Costco. Unfortunately...

    Thanks for the heads up on Costco. Unfortunately I'm not a member and BJ's where I am a member was a bust. I am looking for a butcher where I might find some but there aren't many options around...
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    Initial results with my new smoker

    Got my new smoker Wed. night and decided to do some ribs Fri. to try it out. For a first run I think they came out pretty good. Everybody loved them.
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    New guy sayin hi

    Hi everyone. As you can guess my name is Mitch. I just got a pellet smoker and am stoked. I got a Char Griller the other day for a price I couldn't pass up so here we go. I'll post up a few pictures...
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