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Mak Grills
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  1. MAK Metals

    Started by jimsbarbecue, 03-02-2016 07:56 PM
    1/4, aluminum, arrangement, cleaning, fire, foil, fool, great, griddle, lower, mak, metals, oven, overheated, picked, pieces, plate, put, rack, replace, steel, stick, thick, worked, wrap
    • Replies: 5
    • Views: 5,022
    Last Post: 11-23-2018 01:55 PM
    by scooter  Go to last post
  2. Lamb Shanks

    Started by NorCal Smoker, 07-02-2016 02:16 AM
    lamb, put, ribs, shanks, short
    • Replies: 2
    • Views: 2,162
    Last Post: 07-07-2016 11:37 AM
    by TentHunter  Go to last post
  3. Steak Prep

    Started by Gunny, 02-03-2016 11:50 AM
    2 Pages
    1 2
    meat, prep, put, rub, wrap
    • Replies: 12
    • Views: 5,506
    Last Post: 05-13-2016 06:46 PM
    by NorCal Smoker  Go to last post
  4. Pork Butts by Mikes Meat

    Started by Mikes_Meat, 05-12-2016 07:21 AM
    butts, pork, put, smoker, temp
    • Replies: 7
    • Views: 2,625
    Last Post: 05-13-2016 06:24 PM
    by NorCal Smoker  Go to last post
  5. 20 lbs Venison Summer Sausage

    Started by TentHunter, 04-26-2016 05:22 PM
    adding, bath, bloom, chilling, chubs, dry, fat, fatty, fridge, ground, hours, lbs, meaty, mixed, overnight, put, racks, ready, sausage, summer, tang, trimmings, turn, venison, water
    • Replies: 5
    • Views: 7,788
    Last Post: 05-08-2016 09:17 AM
    by TrickyDick  Go to last post
  6. Prime Rib and Yorkshire Pudding

    Started by NorCal Smoker, 03-27-2016 06:55 PM
    mak, prime, pudding, put, rib
    • Replies: 7
    • Views: 3,938
    Last Post: 04-10-2016 08:14 PM
    by NorCal Smoker  Go to last post
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