Recent content by mrbbq

We just received news that our MAK Whiskey Grillin' Sauce finished in 2nd place in the Mild Tomato category at this year's American Royal Sauce Contest. There were 134 total entries for that category. Overall, our Whiskey sauce placed 12th out of all the sauces entered this year. Our Honey...

Wanted to let you know that MAK Grills has a dedicated, full-time service/support person. His name is Dennis Ogg, and he is the person to contact if you have operational issues with your MAK. He can be reached by phone: 503-623-1234 or email: [email protected]

I was just going over the list of all of the different accessories you could add to your MAK Grill. So I was curious to hear what YOUR favorite MAK accessory is. Or which MAK accessory you'd like to have now.

Tangerine Turkey Rub: Two wonderful flavor combinations are turkey and citrus. Here's a great tangerine-salt inspired rub to try this year! Ingredients: 1/3 cup tangerine salt (see recipe below), zest of 1 small orange, 2 tablespoons garlic powder,1 tsp. sage,1 tsp. paprika 1 tsp. freshly...

Bob's hitting a major milestone this weekend! Happy Birthday Bob! Thanks for providing all of us with such an incredible cooking machine in the MAK GRILL. Party like a rock star man!:D

Hi! I've been a pellet loving barbecuer, griller, smoker since 1991. Started out with a Traeger Deluxe 100 (the old manual light model), moved up to a Texas, and then a 124 Professional. Now...I am an estatic MAK GRILL owner. I still get goosebumps every time I fire-up my MAK Grill. Along...