Search results

Beings im using pellets in my Bradley smoker for sausage BP should be ok with it...EH Hickory pellets for some Jalapeno/Cheese slim jims sausage.

Finally got my MAK with me at the RV park. Ahhhh life is good.

Im looking for a pellet smoker/grill that i can store in the cargo of an RV. Stoven takes to much space. Any suggestions.

I was smoking some cheese yesterday with my AMZNPS cold smoker using apple pellets. Getting really bored, looked in garage fridge and had a container of dill pickles. Hmmm said self. How bouts some cold smoked pickles...EH Sliced a few in half. (flash bounce off pickles) Put in smoker...

Oh thats MAK Cakewurst :o Mixing the cake batter. Got my MAK on 325* Have to improvise some here. Stuffed casings with cakewurst ;D In the MAK BBL with some pics

Making a simple sauce marinade. Melted butter, cajun dry rub, honey. And some kick up. Now add the......WHAT???? W W W W WINGS :o Toss to coat then cover bowl/fridge and smoke em for when my wife gets off work. Fired up my MAK with peach pellets. Pellet Boss on smoke 180*

PLEASE READ To all forum members attending the SEGASO. Due to some recent health issues needing attention i will have to postpone the Segaso on June 23rd 2012. I am very sorry for any inconvenience this may have caused you with vacation and hotel reservations. Please feel free to contact me...

BBB is short for Buck Board Bacon. BBB has been in the cured brine for 2.5 weeks. Took out and rinsed off good. Now a soak in cold water for 2 hours. This helps reduce the surface salt some. 2 hours later Patted dry some and sitting on the rack to dry the surface. Later Tied and...

Getting real low on pellets. Anyone know of places in or around the Savannah, GA area? Found a couple places but either to early in the season or they stopped carrying them. Would rather drive a few miles than pay shipping. Thanks

Doing 2 kinds of homemade sausage today. Left are beer-N-onion Right are Hawaii style. MAK rolling peach smoke.

Got 5 lbs of 90/10 GB going to mix up for 5 lbs of Amish style sweet lebanon bologna. Here is my mix. Mixed 1/4 tsp of the f-rm-52 with 1/4 cup distilled water and set aside. 1 1/4 cup dark brown sugar. Small bowl is the rest of the dry. Mixed the dry with 1/4 cup distilled water. I get...

I did some pepperoni in my Bradley smoker and used pellets in the AMZNPS. Did the smoke and now in my dry cure fridge. The pepperoni is at day 3 of 7-10. Getting closer to pepperoni eating. Here is my cure fridge. Digital temp/fridge control. The fridge piggy backs off the control plug...

Past 3 years were done in PA. This is the 1st one in GA. Y'all are welcome to attend on June 23 starting whenever ya get here. There are lots of local hotels withing 2 miles of our house at the HH Intl Airport which is 9 miles and in Savannah which is 17 miles. MAK will be going as well as...

Our daughter is driving down from PA on sunday, Said she sure would like some brisket.. OUI Now i gotta think outside the stuffer :p One packer with minimal trim Lets go Texican some Cover and fridge that pup and see ya MAK-Morrow

No sireebob My wifes creation. Meatloaf all seasoned and ready to mix. In the pan and a pocket in the middle....Hmmmm Cooked chopped bacon and some grated cheese. In the pocket. Now the top. I said hey lets do this and.......No she said its my way. OK Not when it gets in my MAK...

Still around just kinda settling in.

Ok had enough of not doing anything. Got some chicken cabobs going on the MAK. 4 italian style and 4 teriyaki Red bean-N-rice to. And homemade smoked sausage. Into the RBNR For my wife For me. Ahhhhhh its good to be MAKBACK :D

Hi everyone We are getting settled in GA now. Just about ready to get my MAK dusted off and back smokin. My wifes boss asked her if my grills and smokers were mobile :D Guess i need a trailer now.

We are heading south tomorrow. I will have internet tuesday and will forward you it. BTW Happy Birthday

Well getting the truck tomorrow to pack up and head south. We got a nice new house located in Port Wentworth, GA about 10 miles from Savannah. We have to come back north for another week for my wife to finish her last days in Allentown Tracon LVIA. Oct 3rd we head south saying goodbye to family...