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    Who Keeps Their Mak Outside?

    I have an uncovered patio and it would be way more convenient to keep it outside. The build quality should make it pretty billet proof it just bothers me to keep a grill that nice outside, mostly concerned for the electronics and pellets from dew/rain. I’m sure the stainless is pretty damn...
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    Advice on Used 2 Star

    I’ve been using a Camp Chef for a couple years at really have enjoyed it, nothing bad to say about it except the build quality is obviously lacking. I would still call myself an enthusiastic amateur, and I usually pull out the Weber summit for weekday quick duty. I’ve been looking at upgrading...
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