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Good buddy of mine is headed out for a 30 day cross country trip...wanted to make him and his wife some beef jerky for the trip. Any clue on the shelf life of jerky?

Doing a competition in a month or so. Chicken and ribs are only 2 regular categories...also, they have chef's choice to be presented on a platter and dessert... Any ideas on a knockout chef's choice?

Possibly joining a contest up in CT...no electricity provided at the event but generators are allowed. We have lost power at home a bunch lately so might be a good investment on top of using for comp. Any idea how much watts I would need to run 2 traegers at same time?

Just got back last night from my 1st ever BBQ comp. I have a Traeger Lil Tex Elite and Traeger Junior. Was intimidating walking around and seeing some of the setups these other teams have, but what an experience! Ended up finishing with a 6th place entry of chicken out of 43 teams. Got a nifty...

I have a small spray bottle the wife got me for apple juice and the like. Anyone know of a place to get a larger spray bottle that will hold up over time?

Competing for the first time...august 4-5 in Long Island, NY... Kinda scared, but gotta start somewhere and learn as you go along, I guess... Just practicing like crazy.

Hey all. I am a Traeger Lil Tex Elite user. Have had it for a few months now. Love it. Problem for me. Was doing a 10 lb pork shoulder this weekend. Set it in the smoker at 3:30 AM or so. Was up feeding the newborn twins and just got them back to sleep. Snuck out, put smoker on 225 and let it...

Hey guys...love the site. Been reading for months.Finally joined. Currently own a Bradley Electric smoker. Love it but seems limited in it's uses. Want to upgrade to a pellet smoker for quite a while now and have been reading up on the models like crazy. Budget demanded I stay a bit lower than...