Any Rub, Product, or Accessory that Big Poppa Smokers should add?

Daz

Daz

New member
Jims Barbecue mentioned Susie Qs "Santa Maria" on the MSG thread. I would definitely second that one. That stuff goes good with everything, espescially venison.
 
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EEman

New member
I think there are mats made to put under your grill or smoker to protect the deck. I am a little bit of a slob. I'd like to be able to order something like that when I order my MAK next month.

Ed Brady
 
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firehouse_bbq

New member
Ok, I know that this is a pellet forum, and hopefully I can add this without getting too much flack :)

I have been looking for a nice, decent priced Santa Maria Style charcoal pit for quite some time with no luck. I would be interested to see if there is something out there that folks would be interested in that BPS could add to the link. Image if meadowcreek made a Santa Maria style pit, now that would be awesome!

Hey, we could add pellets to the charcoal to make it work too :)

Just my two cents!
 
Big Poppa

Big Poppa

Administrator
pete look at englebrecht I am a dealer for them...check their website and get back to me....I also have their santa maria insert in stock.
 
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firehouse_bbq

New member
Those are very nice grills. Definately like them. The larger units are a little pricey, but the workmanship looks great. The insert looks like a very nice unit and very reasonably priced. I will contact Jessie and get the details.

Thanks again, did not know you were a dealer for them!

Pete


Big Poppa said:
pete look at englebrecht I am a dealer for them...check their website and get back to me....I also have their santa maria insert in stock.
Click to expand...
 
regency

regency

New member
We use a lot of Jim Baldridge Secret Seasoning. Mostly on prime rib.

Havent tried a lot of those mentioned on here yet. Plan to though.

Russ
 
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smokerjoe

Member
Tabasco in the 1/2 gallon and/or gallon jugs. I can't find this size anywhere in Canada or anywhere in the US that will ship for a decent price.
 
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