Chicken, Sausage, Peppers & Onions on spaghetti squash

[Deb]

Back to the healthier eating...

Spaghetti squash split in 1/2 , a little garlic olive oil, salt & pepper - onto a baking sheet, roasted til soft

skinned some chicken legs, cut up some garlic, peppers & onions (onions & garlic not pictured)

all onto the MAK (the squash went on first)

after the chicken got some smoke and color it went in with the peppers & onion with a can of hand crushed tomatoes and some grilled all back into the MAK, a little later some chicken sausage was added.

the chicken and sausage served with the spaghetti squash and part of a roasted garlic ciabatta stick

 

[Rip]

That's my kind of healthy eating! Looks great Deb.

 

[TentHunter]

Wow, I haven't eaten yet today so you can imagine what looking at this is doing to my hunger!

Incredilbly delicious looking Deb.

 

[Patrick_CT]

looks great Deb!

 

[Hobbit]

A great looking cook, Deb. Did you rice the squash after you took it off the grill?

 

[Deb]

Did you rice the squash after you took it off the grill?

No, the spaghetti squash has flesh that is strands. You just take a fork and scrape it out to separate the strands. It's good stuff, sometimes I will toss it with a little olive oil and parm cheese for a side.

 

[sparky]

wow, thats a grand meal. nicely done deb. i have never had that spaghetti squash. sounds yummy.

 

[cowgirl]

Looks soooo good Deb! I love spaghetti squash, yours looks over the top good!

 

[MossyMO]

That right there looks way too delicious to also be healthy!
I had never heard of spaghetti squash till just the other day I saw it being made on a tv show, guess I need to give it a try....