Welcome to PS.com Lance and welcome to the MAK family! This sanctuary on the internet is indeed a repository of recipes, techniques and ideas about pellet cooking. The only way it will survive is if members share their experiences through posts and we love love love photos! We all learn from what is shared.
Doing a brisket and a small piece of belly tomorrow!!Sitting in plastic in the fridge with some BPS MONEY AND GOLD on it right now..I'll take some pics.