I am now a pellet smoker!

[jafrey711]

I am now the proud owner of a used Memphis Pro. First cook will come tomorrow tonight I burned it out. And WOW the smell of pellets in the back yard was amazing can't wait.

 

[Rip]

Yeah! Don't forget to take pics!

 

[SisInLaw]

I'm no longer the noob cook, yay!

 

[CarterQ]

Very cool it even smells better when it's cooking dinner! Can't wait to see what you do with it!

 

[sparky]

congrats on your new smoker.

 

[TentHunter]

Congrats! way to go... now get some pics of the cook or it didn't happen .

 

[Big Poppa]

Hey Jaffrey get a photobook account its free and the learn to cut and paste the img code....

 

[cowgirl]

That's great! Congratulations on the new cooker! Looking forward to seeing what you make.

 

[jafrey711]

Thanks to all. Got a fatty on there now filled with mozzarella and onions and bell peppers seasoned with Big Poppas Desert Gold. Oh and a nice serving of Pepper Plant Garlic Sauce. From there it will be chicken breast seasoned with Rib Tickler, Black Pepper and BPS Desert gold. From there mine will be stuffed with a piece of the fatty and the rest for my love(she has to be all healthy). Pics to come soon.

 

[scooter]

there's no stoppin him now!!

 

[jimsbarbecue]

knock it out of the park

 

[Deb]

Congrats Jafrey!! Looking forward to the pics!

 

[jafrey711]

These are my most recent cooks on the New Memphis. Tri Tip , A fatty and chilli.

View attachment 618View attachment 616View attachment 617View attachment 615View attachment 619

 

[Deb]

Wow, nice!!

 

[Rip]

It all looks great, especially the chili!

 

[jafrey711]

Chili is our favorite to make. So many possibilities.

 

[sparky]

i like the 2nd picture and the last one. yummy stuff there.

 

[TentHunter]

Good looking food!

 

[Chili Head]

Wow! Nice job!


Sent from my iPhone using Tapatalk

 

[Hobbit]

Congrats on the your Memphis.