Pork Chops, Stuffed Mushrooms and Bacon Wrapped Asparagus


New member
Pork chops were brined, seasoned and sauced. Mushrooms were stuffed with a cream cheese/cheese ball mixture. Asparagus was seasoned and wrapped in bacon. All cooked indirectly around the Vortex.


Getting some smoke from a chunk of apple wood. The bacon wrapped asparagus was moved over the coals towards the end to crisp up the bacon a bit.


Good eating!

Thanks for looking!
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