Recent content by pelletnewby

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    Suggestions for more smoke flavoring

    I have recently purchased a new Daniel Boone Green Mountain Grill. Initialy I loved it. I recently smoked a 8lb turkey breast ( bone in). I set the thermometer at 180 deg. and smoked for almost 7 hours. It cooked nicely, and had lots of juice, but lacked that deep smoke ring, and smoke...
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    Still learning about pellet grill smoking.

    I recently purchased a Green Mountain Grill Daniel Boone grill. I have tried using the GMG pellets, and have been disappointed with the lack of smoke flavoring in my finished products. I recently smoked an 8lb turkey breast for 7 hrs. at 180 deg. and it barely got darkened skin, but did reach...
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