kskomodo04
Member
Outside the box!
For my first entry to my first contest here I wanted to go completely outside of the box and wanted to cook something I have not read on here about being cooked..... Mountain Oysters (Bull Fries). Now this is something way outside the box for me since I have only had these breaded and fried. Went to the near by meat locker and picked up some pre-skinned, pre-sliced fries. After thawing I laid them out and seasoned with some paprika and salt and pepper.
Put them on the Green Mountain Grill at 250° and let them smoke for 45 min.
After the 45 minutes taken off
Now for my opinion......I will not use the same seasonings again. They made a good sandwich with some creamy horseradish sauce. Something to definetly work on for the future.
Put them on the Green Mountain Grill at 250° and let them smoke for 45 min.
After the 45 minutes taken off
Now for my opinion......I will not use the same seasonings again. They made a good sandwich with some creamy horseradish sauce. Something to definetly work on for the future.