sparky
New member
whata doing spark?
i'm on my last bottle. hurry up mail. ordered another case. i love this stuff. found some....
sprinkle some soileau and brown sugar on the bacon. ya ho...
set my temp @ 250 w/ P setting at 4. it ran 250 to 260 the entire cook. yes sir re bob.
oh ya
come on now. can i get a "yummy".
i sprinkled some more soileaus on the bacon right before i took off.
there are no after shots. it went i the house. my son, daughter and some of there friends came it. all gone. don't they make kids that don't eat so much.
i'm on my last bottle. hurry up mail. ordered another case. i love this stuff. found some....
sprinkle some soileau and brown sugar on the bacon. ya ho...
set my temp @ 250 w/ P setting at 4. it ran 250 to 260 the entire cook. yes sir re bob.
oh ya
come on now. can i get a "yummy".
i sprinkled some more soileaus on the bacon right before i took off.
there are no after shots. it went i the house. my son, daughter and some of there friends came it. all gone. don't they make kids that don't eat so much.
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