TrickyDick
New member
No pellets here, but y'all can do it on your pellet grill just the same!
Use a pan 9-11" paint with oil - thin coat.
Layer ingredients in this order:
Dough
Cheese - mozzarella part skim
Sausage - room temp
Veggies (peppers/onions/mushrooms)
Pepperoni (layer in an overlapping shingle fashion)
Sauce - room temp.
parmesan cheese
fold dough back over into a rim and paint with olive oil
Bake in oven 400-425 +
Few pics coming from my phone - can't get them on the MacBook now. Gotta Love "photostream.
TD
Use a pan 9-11" paint with oil - thin coat.
Layer ingredients in this order:
Dough
Cheese - mozzarella part skim
Sausage - room temp
Veggies (peppers/onions/mushrooms)
Pepperoni (layer in an overlapping shingle fashion)
Sauce - room temp.
parmesan cheese
fold dough back over into a rim and paint with olive oil
Bake in oven 400-425 +
Few pics coming from my phone - can't get them on the MacBook now. Gotta Love "photostream.
TD