Beer Brats

[Wing Commander]

Inspired by Chili's thread I put three kinds of brats on the smoker today: Salsiccia, Thuringer Bratwurst and Merguez. I seared them in a cast iron skillet, added some onions and filled up with beer. After simmering over indirect heat with apple wood for some time I seared the brats over direct heat and served it with the onions and the beer sauce on shortly seared tortillas.

 

[ACW3]

One plate, please!!! WC, they look outstanding. I love your cooks!!

Art

 

[Chili Head]

I'll have one of those please!

 

[muebe]

Nice! I want all three

 

[Salmonsmoker]

Now that's what I call a mid-afternoon snack! Way nice WC.

 

[Scallywag]

Very nice!!!

 

[NorCal Smoker]

Looks great!

 

[sparky]

that looks very good.

 

[fishingbouchman]

I want brats now.

Great looking meal

 

[LarryF]

That looks so good. Beautiful pics!

 

[Kite]

Nice, I will give this one a try

 

[Smokinman88]

Looks Delicious!