Big Poppa Administrator Mar 20, 2016 #1 had our first comp of the season.... First Chicken First Ribs Second Pork (just missed it!) First Brisket with a perfect 180 Grand Champions!!
had our first comp of the season.... First Chicken First Ribs Second Pork (just missed it!) First Brisket with a perfect 180 Grand Champions!!
scooter Moderator Mar 27, 2016 #6 It's mind boggling how dialed in and consistent you guys are across the four categories!! A big high five to you and the flame for starting the 2016 season on such a high note!
It's mind boggling how dialed in and consistent you guys are across the four categories!! A big high five to you and the flame for starting the 2016 season on such a high note!
S smokinhotbutts New member Apr 17, 2016 #8 Man! What a NICE job!!! May I ask what type cookers you run for each meat?