Chicken Thighs Italiano

[smoker pete]

Marinaded fresh Foster Farms Chicken Thighs with Fat Free Italian Salad Dressing for 2 hours. Gotta watch my figure!! Seasoned the Chicken Thighs with Montreal Chicken Seasoning.

Preheated the MAK 2 Star to 325ºF using Hickory pellets.

Took an hour and 15 minutes at 325ºF for the Chicken Thighs to reach an Internal Temperature of 180ºF.

Rested under a foil tent for 15 minutes

The money $shot ... Chicken Thighs Italiano, portion of rice, Chicken Gravy and sides of steamed Broccoli and Brussel Sprouts ... Bon Appétit

 

[sparky]

man that looks good this morning. i love brussel sprouts. mix the brocolli and sprouts in a ziploc and evoo and desert gold and throw on grill. yummy. you are right. the last pic is the money shot. nice plate.

 

[Rip]

Looking good SP!

 

[Hobbit]

That is a good looking plate.

 

[HogSmoker]

Mighty fine Mighty fine !

 

[Deb]

Nice Pete.......

 

[cowgirl]

Looks great Pete!!

 

[Chili Head]

Great looking chicken Pete!
I used to be a white meat only guy but now I reach for the dark. Wish I could have a piece of yours!


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