Come on and join the conversation lurkers!

scooter

Moderator
The below is just a sampling of the participation level of some active topics in the lounge. All forums rise or fall on their membership participation.
If there was ever a safer forum to post on than PelletSmoking.com where members can express their ideas and opinions without fear of flames I'd like to which one it is!
You will receive nothing but positive comments and suggestions for ANYTHING you've cooked and posted in the gallery.
Jump on in lurkers! The water is not too deep and the temp is just right!! Start sharing your cooks, opinions and preferences!

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Views: 939

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Tatonka3A2

New member
There is some amazing dishes on here that is for sure!

Don't be afraid to ask questions on anything...everyone likes to talk about their cooks and help one another!
 

Kite

New member
Yes join in on the fun!

We don't bite ;)

Uuummmm... well, I bite - every chance I get!! Have you seen some of the food on here? How could you not bite?!?! :)

Seriously, my cooking has improved dramatically in just the short time I have been here because of two things I believe - asking questions about how people did certain things and the weekly contests (just really stretched my imagination and got me thinking about what/how I was doing). This really is a great forum and a lot of fun.
 

marty

New member
Ha! I will admit I am a lurker. I just joined a while ago and am still figuring out the "lay of the land". I'll get there.
 

SeaTrane

New member
Right now I am a sponge just sucking up all the great info and am very new to pellet grilling. I know this is blasphemy but I really didn't like grilling that much until I got my pellet grill. I use it every day and built a roof under my deck for year round grilling. How does that song go?...It don't rain in Seattle in the winter time, or something like that. Maybe I can impart some my own wisdom on this forum, if I ever get any.
 
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