Crawfish Stuffed Pork Chops

RickB

New member
Crawfish Stuffed Pork Chops

Crawfish Stuffed Pork Chops with a Crawfish Bordelaise Sauce. Fried Green Beans and Potato’s AuGratin.

Let’s get the stuffing going. The Players

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All the veggies into the pool and sauté till tender. Add crawfish sauté 2 minutes more.

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Into a bowl to cool.

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Once cool add bread crumbs, cheese and egg. Combine well.

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Ok let’s get the chop’s ready. Four monster chops. Cut pocket for stuffing.

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Stuff all the chops well.

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Let’s truss them up
.
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Stuffed, trussed and ready to go.

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These came out a little bigger than I imagined. Might have to split one of these with the wife.

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Let’s get the chop seasoned up and rest awhile

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Part 2 coming
 
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RickB

New member
Part 2

Let’s make some potato’s au gratin with mushrooms

Saute some shrooms

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Add some taters and cheese.

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Some cheese sauce and onto the Mak

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Let’s get the bordelaise going.

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Into the pool.

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Onto the fried green beans. The players.

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Hell I’m tired of typing…Lets plate it up.

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It was so good!

Enjoy!
 

ACW3

New member
WOW!!!!! Now that is a meal. Rick, whenever I see you have posted something, I just have to see what you have put together to tantalize us. Another primo job!!

Art

You had me with the crawfish stuffing. I don't need the pork chops.
 

Moomtaz

New member
That's pretty impressive. Talk about a backyard gourmet!!! And yes, those are some huge chops. I better expand my repertoire if I want to keep up with you guys....
 
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