Hello everyone,
First, BIG Thanks to the host of this site! It is a huge resource of excellent first hand knowledge. I have learned a great deal while lurking, and hope to now (maybe) contribute.
I made my transition from propane, to natural gas, then to charcoal. In my current stable is a natural gas Alfresco grill, a Hasty Bake Continental 83, a Weber Performer, and a perforated stainless steel tube smoker accessory.
I am seriously considering replacing all of them with a pellet grill.
We have the Alfresco for its ease of use. While my wife is a terrific griller, she has little interest in starting charcoal.
On the other hand, I love the taste of a grilled steak that so far I've only gotten from a charcoal grill.
Finally, I would love to be able to continue to cold smoke and smoke meats as well.
We have a small family of four, but we like to entertain upwards of 14-20 people at a time. Main focus is steakhouse type of grilling, and then 2nd focus is low and slow smoking. It has to be as simple to operate as a gas grill, but yet give the taste and performance of charcoal. Tall order indeed!
I am happy with my current collection of outdoor cooking tools. But I have a growing obsession in finding one cooker that does it all.
There is a market near me that has a pellet grill being used as a smoker right near its entrance, and everytime I go there it continuously triggers my desire for one just like it.
Advice?
Thanks
First, BIG Thanks to the host of this site! It is a huge resource of excellent first hand knowledge. I have learned a great deal while lurking, and hope to now (maybe) contribute.
I made my transition from propane, to natural gas, then to charcoal. In my current stable is a natural gas Alfresco grill, a Hasty Bake Continental 83, a Weber Performer, and a perforated stainless steel tube smoker accessory.
I am seriously considering replacing all of them with a pellet grill.
We have the Alfresco for its ease of use. While my wife is a terrific griller, she has little interest in starting charcoal.
On the other hand, I love the taste of a grilled steak that so far I've only gotten from a charcoal grill.
Finally, I would love to be able to continue to cold smoke and smoke meats as well.
We have a small family of four, but we like to entertain upwards of 14-20 people at a time. Main focus is steakhouse type of grilling, and then 2nd focus is low and slow smoking. It has to be as simple to operate as a gas grill, but yet give the taste and performance of charcoal. Tall order indeed!
I am happy with my current collection of outdoor cooking tools. But I have a growing obsession in finding one cooker that does it all.
There is a market near me that has a pellet grill being used as a smoker right near its entrance, and everytime I go there it continuously triggers my desire for one just like it.
Advice?
Thanks