LarryF
New member
You guys cook some bad ass BBQ. Mine isn't resembling yours yet. When you were getting started did you pick a particular cut of meat and try every variation until you found what worked for you on your grill? I have been all over the board since I got my Treager with varying degrees of success. I guess what I am asking is if I should just keep track of the recipes that work? Concentrate on a particular type on meat (E.G. Pork, beef, E.T.C.). Concentrate on a particular type and cut of meat.
How did you get your start?
How did you get your start?