Big Poppa
Administrator
Im curious How many of you only cook on pellets now?
Sometimes Im 100%...as summer rolls around I mix in my Hasty Bake and my drum...(ok a few others...i have a disease) Charcoal is fabulous for searing...but pellets are so good and easy.
I was talking to Joe on BPS team and we were saying that with Charcoal you can get a 10 burt also you can get a 6...with pellets it is always at least an 8....never lower.
Sometimes Im 100%...as summer rolls around I mix in my Hasty Bake and my drum...(ok a few others...i have a disease) Charcoal is fabulous for searing...but pellets are so good and easy.
I was talking to Joe on BPS team and we were saying that with Charcoal you can get a 10 burt also you can get a 6...with pellets it is always at least an 8....never lower.