indecisive fast eddie or mak???

[larryfl1]

hey all,

i ordered a mak 2 yesterday but starting to second guess my decision...

any thoughts on fast eddie vs mak??

i assume they are both great and each have their pros/cons

should i give the FE more consideration???

 

[larryfl1]

actually in reading further it seems like the one minor issue with the FE is the ash, though it seems to go away...

i know its all personal preference on this one...

I am just one of those that over thinks a decision until i get the unit then i am happy....LOL

 

[jimsbarbecue]

Once you start cooking all will be good!

 

[squirtthecat]

Once you start cooking all will be good!

Ditto. You'll love that MAK. Welcome to the fold......

 

[ACW3]

You made a great choice. I bought a MAK and haven't looked back.


Art

 

[sparky]

The four cook zones on the fe1000 is nice.

 

[scooter]

I think if you compare how many fe1000's that have sold to how many MAK 1 and 2 Stars that have been sold it will give you some indication of which of those two manufacturers offers more to the consumer. IMO

 

[jmeitz]

I would disagree, the 2 star is 700 cheaper than the fe so that may have something to do with it and the cookshack version just came out in september. But it's all personal choice. I like my fe and thats why I have kept it. It all preference to what one likes.

 

[Big Poppa]

OK Larry...Its been a year of contact and twice the grill has been ordered and put on hold...The only bad threads here are Fast Eddy vs ones Im closing the thread....Ive only done this once before.....