Chili Head
New member
I wanted some single portions of chicken for lunches at work and here's what is came up with.
I marinated some thighs in SOW and some in garlic pepper plant hot sauce. Smoked for one hour then cooked at 250 until done.
I bumped up the temp to high at the end just to get them crispy.
Flip flip flip flip..There coming along just fine..dang they smell good!
Done!
SOW on the left pepper plant on the right. Simply awesome on both accounts!
Chef samples
I marinated some thighs in SOW and some in garlic pepper plant hot sauce. Smoked for one hour then cooked at 250 until done.
I bumped up the temp to high at the end just to get them crispy.
Flip flip flip flip..There coming along just fine..dang they smell good!
Done!
SOW on the left pepper plant on the right. Simply awesome on both accounts!
Chef samples
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