Lamb Chops ala MAK

[FLBentRider]

I made a paste of fresh Rosemary. Fresh thyme, garlic, cayenne pepper, salt and olive oil in the food processor.

Using this as a marinade, I coated the chops and left them in the fridge for a couple of hours.

The maiden voyage of my MAK griddle

On @350F

IT 135F, time to rest

Looking good

The Mrs made roasted broccolli with smashed garlic

Plated

Served with mint jelly on the side. Everyone liked the lamb, and said to not steam the broccolli again.
Overall a great meal, we will be doing this again. The griddle worked great!

 

[cowgirl]

Looks Sooooooo good! The lamb looks perfect!

 

[Scallywag]

I love lamb.. and that looks AWESOME! Great cook!!!!

 

[Chili Head]

Looks cooked perfectly. Nice job!
Would you use the griddle on them again or cook em on the grate?

 

[squirtthecat]

Fantastic!

 

[FLBentRider]

I think I would, since it kept the meat in contact with the herbs longer.

I did not get quite the sear I was expecting, but it was still really good.

 

[Tatonka3A2]

looks great! I really need to try that lamb...never cooked with it.

 

[Wing Commander]

Lamb chops are one of my favorites ever! Those look great!

 

[ACW3]

Now that is a plate of lamb chops!! If my wife sees those pictures, I will be cooking lamb chops, soon (just not as many).

Art

 

[Big Poppa]

love it...love the griddle for cooking meat.

 

[sparky]

I love lamb.. and that looks AWESOME! Great cook!!!!

ya me too. it looks great bent.

 

[CarterQ]

Nice use of the griddle, that came out great. Nice cook!

 

[RickB]

Those chops are MONEY! I dearly love lamb but the wifes not wild about it so I rarely cook it at home. I'll take about 4 of those.

 

[TentHunter]

Wow do those look good. I think I wanna come to your house for dinner!

 

[Deb]

looks great Randy

I got a great sear on the steak I did last week, I had it 400+ though