MAK Wurst

[nepas]

Oh thats MAK Cakewurst

Mixing the cake batter.

Got my MAK on 325*

Have to improvise some here.

Stuffed casings with cakewurst ;D

In the MAK

BBL with some pics

 

[TTNuge]

Wtf?????????? Lol

 

[Scallywag]

Wtf?????????? Lol

My thoughts exactly...lol

 

[nepas]

Think outside the food science books.

Well it was fun, kinda messy.

Let them cool at room temp.

When the cakewurst is cool the casings peel right off.

I guess a thin dipping glaze would be good.....Next time.

 

[TentHunter]

What a hoot!

 

[CarterQ]

That's cool! Love it!

 

[squirtthecat]

Rick - you just ain't right!

 

[sparky]

Rick - you just ain't right!

what squirt said.

 

[RickB]

Whatever works! Thats too funny.

 

[Swineisdevine]

That is just completely awesome! How did you come up with that idea to do that???

Steve

 

[FLBentRider]

Rick, I love the way your mind works.

 

[ACW3]

Now that is outside the box (cake box, that is)!!! Great job!

Art

 

[fishingbouchman]

Nothing left to say. I think the others covered it. But love the idea

 

[Deb]

interesting

 

[SmokinSteiny]

LOL I was pretty lost until the end! That's creative man!