Hey everyone! Have some big news in my life to share-- I have decided to take a job with the State of Oregon, so will be moving on from MAK Grills at the end of next week.
I am so so grateful to have gotten connected here on the forum, and it's been an absolute pleasure working with Big Poppa Smokers and the incredible people there over the years. I can't speak highly enough of them.
I have no plans of leaving the forum-- though I will be doing loads of overtime at least over the summer, so posting might be less common, but a girl's still gotta eat!
I'm still very happy to talk shop with MAK owners, and would be happy to give insight as I can as a fellow grill owner! It's been a pleasure to help out and give input to this MAK family, and I still consider myself one the of bunch, just in a little different role now!
There's plenty of very knowledgeable MAK owners (as well as MAKDaddy!) on here, but as always, you can contact MAK directly at 503-623-1234 or [email protected] and they'll be happy to help you out with any questions you've got.
Cheers, and keep on posting those delicious cooks!!!
I am so so grateful to have gotten connected here on the forum, and it's been an absolute pleasure working with Big Poppa Smokers and the incredible people there over the years. I can't speak highly enough of them.
I have no plans of leaving the forum-- though I will be doing loads of overtime at least over the summer, so posting might be less common, but a girl's still gotta eat!
I'm still very happy to talk shop with MAK owners, and would be happy to give insight as I can as a fellow grill owner! It's been a pleasure to help out and give input to this MAK family, and I still consider myself one the of bunch, just in a little different role now!
There's plenty of very knowledgeable MAK owners (as well as MAKDaddy!) on here, but as always, you can contact MAK directly at 503-623-1234 or [email protected] and they'll be happy to help you out with any questions you've got.
Cheers, and keep on posting those delicious cooks!!!
