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Hagar

New member
Hello everyone my name Dave, been using a Traeger Texas for over a year now. Been loving how everything I make turns out delish. I am always looking for tips and tricks to help out with grilling so if ya have any let me know. Here are some picks of my grill and some of the food.
Thanks
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rwalters

New member
Welcome to the group Dave, glad you've joined us! Sweet Traeger you have there! Just curious...what were you cooking on prior to your Traeger?
 
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rwalters

New member
Hagar said:
rwalters, before the Traeger I was using a Charbroil Gas Grill😵

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WOWSERS! Talk about a world of difference!! Do you still use your gasser for high heat grilling, or has the Traeger been able to meet that need as well?
 
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Hagar

New member
I only use the Traeger now. I think it does a fine job of grilling steaks, ya no sear but i could do a quick pan fry then put it on the Traeger. The gasser is long gone, kindof wish I kept it for cold smoking though. I use the Wedgie instead of Traegers cold smoker, only about a $180 difference. Lol

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Hagar

New member
Scored some birthday goodies for my Traeger! Now those cold winter days in Montana wont be an issue. Lots of extra space now with the rack too.
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