muebe
New member
Started with some chicken legs...
Legs coated with Mo' Rockin Chicken rub. I emptied the jar into a ziplock bag and coated each leg one at a time. And I am now out of this great rub :'( gonna need to order more...
Pre heated the Memphis to setpoint 275F and put the legs on until I got an IT of 150F...
After about an hour they were at 150F. So then I cranked the Memphis up to 425F and grilled them for 10 more minutes. After I got the color I wanted I pulled em off...
My toughest food critic said that they were good
Legs coated with Mo' Rockin Chicken rub. I emptied the jar into a ziplock bag and coated each leg one at a time. And I am now out of this great rub :'( gonna need to order more...
Pre heated the Memphis to setpoint 275F and put the legs on until I got an IT of 150F...
After about an hour they were at 150F. So then I cranked the Memphis up to 425F and grilled them for 10 more minutes. After I got the color I wanted I pulled em off...
My toughest food critic said that they were good