CarterQ
Moderator
Posted this in this weeks contest but I'll share it here too,
Tried a twist on the dump cake recipe using grilled pineapple and spice cake that was inspired by BP and Deb.
Here we go:
Soaked fresh pineapple in spiced rum for about a 30 minutes and then onto the MAK flame zone running on high.
Got em a little bit carmelized
Into the dutch oven with a little OJ and Brown Sugar
Duncan Hines Spice Cake batter over the top and onto the MAK @375
All done after about 40 minutes
Served up (would have been better with ice cream but SOMEBODY forgot to pick some up when he was shopping )
This came out alright, not sure if I would use OJ for liquid again but overall it was very tasty and it would be better with a nice scoop of vanilla...........
Tried a twist on the dump cake recipe using grilled pineapple and spice cake that was inspired by BP and Deb.
Here we go:
Soaked fresh pineapple in spiced rum for about a 30 minutes and then onto the MAK flame zone running on high.
Got em a little bit carmelized
Into the dutch oven with a little OJ and Brown Sugar
Duncan Hines Spice Cake batter over the top and onto the MAK @375
All done after about 40 minutes
Served up (would have been better with ice cream but SOMEBODY forgot to pick some up when he was shopping )
This came out alright, not sure if I would use OJ for liquid again but overall it was very tasty and it would be better with a nice scoop of vanilla...........