MossyMO
New member
Ran the grill at 525º using a pizza stone, each pizza was on about 13 minutes a piece and the pizza was delicious! Makes me want to try one off the Yoder as have never tried that... to-do list!
Store bought crust.
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First Pizza - Pizza Sauce, Pepperoni, Sausage, Diced Ham, Red, Yellow & Green Peppers, Red Onions and Pizza Shake.
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With a Mozzarella pizza blend of cheese added.
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Just finishing on the grill.
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and sliced...
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Second Pizza - Garlic Alfredo Sauce, Shredded Chicken, Bacon, Green Onions, Artichoke Hearts and Tatonka Dust seasoning.
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With Tatonka Dust seasoning added.
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With a Mozzarella pizza blend of cheese added.
-----
Just finishing on the grill.
-----
and sliced
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and a little peek under the hood!
Thanks for looking!
Store bought crust.
-----
First Pizza - Pizza Sauce, Pepperoni, Sausage, Diced Ham, Red, Yellow & Green Peppers, Red Onions and Pizza Shake.
-----
With a Mozzarella pizza blend of cheese added.
-----
Just finishing on the grill.
-----
and sliced...
-----
Second Pizza - Garlic Alfredo Sauce, Shredded Chicken, Bacon, Green Onions, Artichoke Hearts and Tatonka Dust seasoning.
-----
With Tatonka Dust seasoning added.
-----
With a Mozzarella pizza blend of cheese added.
-----
Just finishing on the grill.
-----
and sliced
-----
and a little peek under the hood!
Thanks for looking!