Ribs, Tips and Wangs..

[squirtthecat]

I'm trying a new lens out, forgive any blurry shots as it is manual focus, and I"m not..

Big meaty loin back, rubbed with CT and Head Country. On the MAK at 255°.

Also grabbed 2 tri-tips out of the freezer. The players.

The Zach's tt.

(the other one was a blur, sorry)

In the Traeger at 250°.

Couple hours into the rib cook.

Spritz/flip.

TTs are done. (well, the Thermapen was reading 140°)

Toss on some jumbo wings, soaked in Smoke On Wheels BBQ Marinade.

Meanwhile, back on the MAK..

cont.

 

[squirtthecat]

Can I get a WA LAA?

Pull the wings... It's game time.

After the graze fest..

 

[ACW3]

You get a WAA LAA from me!! What a feast! If anyone went away hungry from that spread, they have no one to blame but themselves.

Art

 

[Rip]

Looks awesome Squirt! A great game and a great feast!

 

[sparky]

big "WAA LAA" baby. those ribs have excellenta color my friend. i bet they tasted real good.