Smoked nuts in the new MAK Super Smoker Box

[MAK DADDY]

KyNola (Larry) gave me the recipe. Turned out awesome even though I substituted the Tabasco for BBQ Sauce

Smoked for 5 hours at 80 degrees then baked for 2 hours at approx 225 degrees to dry out. A little hard to get out of the shell but man are they addicting!

 

[Pappymn]

Love me some pistachios, and those look awesome

 

[Big_Jake]

I smoked some almonds on my Mak and they came out great!When I upload the video I will post it here.

 

[Ducaticraig]

Big Jake, can't wait to start seeing your videos again!

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