Made these a few weeks ago, but haven't had a chance to post them until now. I had company over when making them so no cooking pictures, sorry.
Tried a stuffed burger recipe I found online
SmokingPit.com - Hickory Smoked Colossal Fair Burgers* - Onion burgers! ground beef, maple sausage and* pineapple Slow cooked on a Traeger Texas Smoker
Cooked some bacon, cooked some sweet onions & chopped jalapeno until the onions were caramelized, added some grave and a bit of happy ending. Made 10 burger patties, adding sharp cheddar, onion/pepper mixture, and bacon as the stuffing. The insides of the burgers were given a coating of Simply Marvelous Sweet Seduction, the outside Eat BBQ Zero To Hero. Smoked at 230 /w Mesquite pellets until IT was 165, about 2 hours. Brushed with Sweet Baby Ray's/honey/happy ending.
The finished product with a coke can for scale; these things were huge (about 1lb). The one with extra cheese is my wife's.
One sliced open so you can see the filling:
And fully plated /w fried & ABT's:
Tried a stuffed burger recipe I found online
SmokingPit.com - Hickory Smoked Colossal Fair Burgers* - Onion burgers! ground beef, maple sausage and* pineapple Slow cooked on a Traeger Texas Smoker
Cooked some bacon, cooked some sweet onions & chopped jalapeno until the onions were caramelized, added some grave and a bit of happy ending. Made 10 burger patties, adding sharp cheddar, onion/pepper mixture, and bacon as the stuffing. The insides of the burgers were given a coating of Simply Marvelous Sweet Seduction, the outside Eat BBQ Zero To Hero. Smoked at 230 /w Mesquite pellets until IT was 165, about 2 hours. Brushed with Sweet Baby Ray's/honey/happy ending.
The finished product with a coke can for scale; these things were huge (about 1lb). The one with extra cheese is my wife's.

One sliced open so you can see the filling:

And fully plated /w fried & ABT's:
