TentHunter
Moderator
The wife had a couple of really long, really busy days at work with yearly inventory, so I thought she might like something really good to eat. The butcher had these gorgeous beef ribs last time I went.
Here we go... A rack of beef ribs, a little Smokin' Guns Sweet Heat & a water pan. On the MAK using a Cherry/Black Walnut blend.
A little homemade sauce...
Yum!!! Time to eat!
Served with some beans & mashed potatoes with homemade beef & onion gravy. Did I mention, YUM!!!
Thanks for sneaking a peek!
Here we go... A rack of beef ribs, a little Smokin' Guns Sweet Heat & a water pan. On the MAK using a Cherry/Black Walnut blend.
A little homemade sauce...
Yum!!! Time to eat!
Served with some beans & mashed potatoes with homemade beef & onion gravy. Did I mention, YUM!!!
Thanks for sneaking a peek!
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